top of page

Go on, have a sneaky peek
at some of our past events

Since 2017, we've created over 30 unique, bespoke events for our brave brands and daring hosts. Here's a look at some of our adventures through cities and continents. To see what we could do for you, do get in touch with Gingerline's Flavourologists.

Portfolio: Event Portfolio

Roll call of some of our daring and innovative clients


From food industry giants to financial services, publishers, the beauty industry and beyond, here is a snapshot of some of Gingerline Flavourology's brave brands and daring hosts.

Warburtons / Bagel Bonanza


Launching your first, full sized bagel product and need the world to know how blooming good it is? Take them through a multi-dimensional day in the life of a bagel, from TV breakfast to northern pub.

Warbs - TV Room - Actors 2.jpg
Flavourology_Soap&Glory_Emma Dai-20.jpg

Soap & Glory / Call of Fruity


How to make the beauty press stand up and take notice? Immersive them fully in your headline brand, then take them through a secret back door in a rainforest shower to an underground, tropical paradise.

BRITA / Catering School of Expertise


How do you spark conversation about the catering world of the future? Design a four stage experience, taking guests through concepts of personalisation, micro-sourcing, self-build desserts and machines of the future.


Tesco / Feast of the century


How do you celebrate 100 years of delivering Christmas? Tesco tasked us with taking their guests back to 1919, then through the power or performance, projection and food, bring thing them forward an era at a time until then arrived at Christmas present.

Godiva / Masterpieces Banquet


100 people per night
6 nights
One chance to launch Godiva's diffusion range to the chocolate world via the power of immersive dining!

bottom of page